Hi, welcome to Butter Watch Yourself.
I’m Andrea and in case its not already clear, I like butter, sass, and food puns.
I am a mostly self-taught baker, although I did pick up some good tips from my Grandma. This blog is a place for me to post and share the recipes that I make and enjoy with my family and friends.
I also happen to be a mom of child with food allergies: egg, peanut, and avocado. Avoiding eggs is our family’s biggest challenge. I post lots of egg-free recipes here so I can share the tips and tricks I’ve learned for baking without eggs.
I hope I rise to the occasion. It’s the yeast I can do. 😉
Questions? Leave me a comment.